Farm-to-Table to Foodie Haven
East Dallas' food scene mirrors its history. Once farmland with homegrown meals, it became a melting pot, nurturing family-run spots like Italian delis and iconic BBQ joints. Today, innovative restaurants mingle with established favorites, offering everything from Asian-Texas fusion to trendy hotspots. Bite into East Dallas' history, one delicious dish at a time.
Asian & BBQ Fusion
Loro
1812 North Haskell Ave.
Craving a tastebud adventure? Loro isn't your ordinary restaurant. It's where Texas barbecue meets Asian smokehouse ingenuity, creating dishes you won't find anywhere else. Award-winning chefs Tyson Cole (Uchi) and Aaron Franklin (Franklin Barbecue) join forces to bring you this innovative concept, complete with ample seating for you and your crew. Get ready for your new favorite East Dallas hangout!
Elevated Southern Comfort
Lounge Here
9028 Garland Rd
Craving an escape from the ordinary? Here, a swanky new lounge owned by music industry vet Julie Doyle offers an alternative. The vibe is both relaxed (perfect after work) and stylish (think Mad Men cocktail party). Expect Southern-inspired small plates and creative cocktails alongside great music. Next door? Good Records, Doyle's co-founded store, provides the perfect pre-lounge browsing adventure.
Mexican
E BAR
1901 North Haskell Ave
Uptown craving Tex-Mex? Look no further than E Bar! We're serving up a delicious variety of homemade dishes, all day breakfast included. Wash it down with amazing margaritas on our patio during happy hour, or choose from our extensive beer and wine list. Craving Taco Tuesday goodness? We've got you covered. Dine-in, order delivery, or ask about catering - E Bar makes Tex-Mex easy and delicious.